Mustard Giant
Pot of 12x15cm
Images are for illustrative purposes only. Colors, appearance, shape, and size of the products may vary depending on the season and availability.
Since we do not use chemical insecticides, you may find some insects in the packaging. If this happens, immerse the product in cold water for 15 minutes with 2% white wine vinegar to sanitize.
Discover Giant Mustard, a variety with an intense wasabi and mustard flavor. Its green leaves with purple veins give it a unique appearance and enhance the flavor of salads. It also pairs well with carpaccio or raw fish and adds a spicy touch to cold meat or fish dishes. It's delicious in Asian dishes. Try adding Giant Mustard to cheese dishes for a spicy and aromatic touch, or use it to complement seafood dishes like shrimp, lobster, and crab, enhancing the natural flavors of the sea. Although Giant Mustard is not true mustard, it contains the substance that causes mustard allergy reactions.