Radish
Pot of 12x15cm
Images are for illustrative purposes only. Colors, appearance, shape, and size of the products may vary depending on the season and availability.
Since we do not use chemical insecticides, you may find some insects in the packaging. If this happens, immerse the product in cold water for 15 minutes with 2% white wine vinegar to sanitize.
Micro Radish brings with it the distinct flavour of cabbage, slightly spicy, capable of adding a layer of depth to your culinary creations. Additionally, its attractive purple colour makes it a visually stunning addition to any dish. Originating from Asia, it offers a flavour and aroma reminiscent of cabbage, providing a unique culinary experience with each dish. With increased levels of anthocyanin, it is not only delicious but also one of the microgreens richest in antioxidants. A few leaves are enough to add a fresh and spicy touch to richer dishes, such as steak tartare or tuna. With a wide range of uses, it stands out especially in cold dishes, adding a touch of freshness and vibrant colour.