Snapdragons
Box with 50 flowers.
Images are for illustrative purposes only. Colors, appearance, shape, and size of the products may vary depending on the season and availability.
Since we do not use chemical insecticides, you may find some insects in the packaging. If this happens, immerse the product in cold water for 15 minutes with 2% white wine vinegar to sanitize.
Snapdragons bring an explosion of incredible colours: red, white, yellow, orange, and pink, along with an intensely sweet flavour. These delicate flowers add a stunning visual touch and a burst of flavour to desserts and salads. They can be used whole, making them even more versatile. You can try Snapdragons in mixed salads, where their sweetness complements more bitter or spicy flavours. In desserts, they shine as garnishes for cakes, tarts, and ice creams, offering a colour contrast and a sweet touch that elevates any dish. They also work well in cocktails, adding an impressive visual element and a delicate yet distinctive flavour.